Description
Balsamic Vinegar of Modena I.G.P. dressing.
INGREDIENTS: concentrated grape must, Balsamic Vinegar of Modena PGI (25%), wine vinegar.
ORGANOLEPTIC CHARACTERISTICS
Intense brown colour
Characteristic, persistent, intense and delicate odour, pleasantly vinegary with possible woody notes
Bittersweet, balanced, pleasant flavour
STORAGE TEMPERATURE: – 2/+ 30°C
METHOD OF STORAGE: Store the product away from sun and direct light
EXPIRY DATE: The product must be consumed within five years. Once opened, we recommend storing the
product in the refrigerator
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